About Us

Born from a Passion for Great Food, Crafted to Bring You the True Taste of French Tacos & Kebab.

introduction run tacos
From La Réunion to Phuket : The Run Tacos Story
introduction 2
History

Established in 2019

Run Tacos was born on La Réunion Island, bringing together the generous spirit of island life and a passion for bold, satisfying food.

What started as a local concept quickly became a success. Today, Run Tacos already has six restaurants across La Réunion, serving a growing community of customers who have made the brand part of their everyday food culture.

Now, the adventure is crossing the Indian Ocean.

From La Réunion to Phuket, Run Tacos is bringing its experience, recipes, and identity to Thailand with its new location in Kathu, Phuket.

The same spirit. The same generosity. A new destination.

From our signature French Tacos to Kebabs, Burgers, Wraps, Plates and Finger Food, our goal remains simple: generous portions, great flavors, quality ingredients, and food made to be enjoyed.

6 restaurants in La Réunion.

Now landing in Phuket. The Run Tacos story continues.

RUN TACOS — FROM LA RÉUNION TO PHUKET.

HOMEMADE KEBAB Made by Us,
From Start to Finish

kebab skewers

At Run Tacos, our kebab doesn’t come ready-made. We make our own kebab skewers in-house, with care and attention at every step.

We start with carefully selected meat, which is prepared, seasoned and marinated to develop its flavour and tenderness. Each piece is then layered by hand onto the skewer, one by one, creating the generous kebab stack that will be slowly roasted until beautifully grilled on the outside and juicy on the inside.

Making our skewers ourselves gives us greater control over the preparation, seasoning, consistency and final taste of the meat we serve.

No generic industrial kebab. No compromise on flavour.

Prepared in-house. Layered by hand. Slowly roasted. That’s our Homemade Kebab.

Taste says what words can’t.